Yellow curry
INGREDIENTS
chicken fillet 100 g
salt 1/4 tsp
sugar 1/4 tsp
lime 1/4 pcs
lime leaf 1 pcs
curry paste 2 tbsp
fish sauce 1 tbsp
sesame oil 2 tbsp
chili pepper 5 g
hondashi 1/4 tsp
canned baby corn 2 pcs
lemon zest 5 g
coconut milk 100 ml
SIDE:
basmati rice 100 g
DECORATION:
chili pepper
greens