Burata with tomatoes and sauce
Burrata with tomatoes and sauce is simplicity at its finest! Pair this rich cheese with a hearty tomatol sauce for an easy dinner that's truly sublime.
INGREDIENTS
tomato 60 g
burata 125 g
avocado 70 g
sun-dried tomatoes 10 g
red onion 10 g
olive oil 80 ml
salt 1/4 tsp
lemon 20 g
green basil 100 g
pine nuts 20 g
parmesan cheese 30 g