Vegetable Tempura
INGREDIENTS
vegetable oil 500 ml
cauliflower 50 g
broccoli 50 g
mushrooms 50 g
soy sauce 2 tbsp
flour 50 g
garlic 1 clove
salt 1/4 tps
spices 1/4 tps
BATTER
salt 1/4 tps
egg 1 pcs
flour 2 tbs
sugar 1 tbs