0CEC9A81-C381-40DF-BEF4-109531B9851D Created with sketchtool.

Unfortunately you have a software version below the 11 iOS upgrade. So, your device can not support this content.

See you after your device'ugrade!

Sorry, to see this protected video you need to access it from another compatible browser
Salad with veal carpaccio
icono_Volumen_Maximo Created with Sketch.
00:00
btn_play_video_desktop Created with Sketch.
btn_Pause_Video_Desktop Created with Sketch.
icono_Volumen_Maximo Created with Sketch.
btn_ajustes Created with Sketch.
btn_Pantalla_Completa_Video_desktop Created with Sketch.
Icono_Airplay Created with Sketch.
00:00
00:00

Salad with veal carpaccio



Ingredients 
  • Small Chili Pepper 20 G 
  • Bell Pepper Red 30 G 
  • Frisee 40 G 
  • Lollo Bionda 30 G 
  • Salt 5 G
  • Pea Tendrils 25 G 
  • Lollo Rosso 30 G 
  • Veal For Carpaccio 200 G 
  • Balsamic Cream 5 Ml 
Sauce 
  • Whole-Grain Mustard 15 Ml 
  • Flour 2 G
  • White Wine Vinegar 5 Ml 
  • Olive Oil 15 Ml 
  • Olives 5 Pc 
  • Parmesan 15 G
Recommended
1

SEE PROFILE

2

SEE PROFILE

3

SEE PROFILE

4

SEE PROFILE

5

SEE PROFILE

6

SEE PROFILE

8

SEE PROFILE

eyJpZCI6IjY3MzY5IiwiY29uX2lkIjoiNjczNjkiLCJmcmVlX2NvbnRlbnQiOiJwcml2YXRlIiwicGFnX21haW5fZnJlZSI6IjAiLCJhcGlfcHJvdl9pZCI6IlRFTEVDT01JTkciLCJwcm92X2lkIjoiTkFUTEFOVC1NRURJQSIsInR5cGUiOiJWaWRlbyIsImNhdGVnb3J5X2lkIjoicmVjaXBlcyIsInRpdGxlIjoiU2FsYWQgd2l0aCB2ZWFsIGNhcnBhY2NpbyIsImhvc3RpbmdfZXh0cmEiOnsiYWdlX2NsYXMiOiJodHRwczpcL1wvYjJjLXBvcnRhbGVzLnMzLmFtYXpvbmF3cy5jb21cL1pBXC9GUEJcL0ZwYl9QRy5zdmcifSwicGFnX2lkIjoiMTM3OTMiLCJwYWdfYmxvY2tlZF9jb250ZW50IjoiMCJ9

[X]

We use first-party and third-party cookies to improve usability, personalise content and statistically analyse your browsing. You can change the settings or consult our cookies policy .
Your cookie settings
Accept cookies
Reject cookies
Save settings