Rolls with funchose
INGREDIENTS
filo dough 2 sht
egg 1 pcs
vegetable oil 500 ml
flour 1 tps
funchose 20 g
onion 1/2 pcs
garlic 1 clove
ginger 10 g
mushrooms 50 g
chilli 5 g
soy sauce 1 tps
lemon 1/4 pcs
salt 1/4 tps
sugar 1 tps
olive oil 1 tbsp
sesame oil 1 tbsp
sesame 2 tbsp
paprika 1/2 tps