0CEC9A81-C381-40DF-BEF4-109531B9851D Created with sketchtool.

Unfortunately you have a software version below the 11 iOS upgrade. So, your device can not support this content.

See you after your device'ugrade!

Sorry, to see this protected video you need to access it from another compatible browser
Penne with Turkey and Capers
icono_Volumen_Maximo Created with Sketch.
00:00
btn_play_video_desktop Created with Sketch.
btn_Pause_Video_Desktop Created with Sketch.
icono_Volumen_Maximo Created with Sketch.
btn_ajustes Created with Sketch.
btn_Pantalla_Completa_Video_desktop Created with Sketch.
Icono_Airplay Created with Sketch.
00:00
00:00

Penne with Turkey and Capers

This is a fairly easy dish to make but the sauce tastes like it was simmering on the stove for several hours. The flavor is developed by a layering of ingredients that add to the resulting sauce or ragu.
INGREDIENTS
penne pasta 60 g
turkey fillet 100 g
green beans 100 g
onion 20 g
leek 10 g
carrot 10 g
capers 5 g
brie cheese 20 g
cream 50 ml
parmesan cheese 10 g
salt 1/4 tsp
pepper 1/4 tsp
nutmeg 1/4 tsp
coriander 1/4 tsp
thyme 1/4 tsp
Decoration
basil

Recommended
1

SEE PROFILE

2

SEE PROFILE

3

SEE PROFILE

4

SEE PROFILE

5

SEE PROFILE

6

SEE PROFILE

8

SEE PROFILE

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

[X]

We use first-party and third-party cookies to improve usability, personalise content and statistically analyse your browsing. You can change the settings or consult our cookies policy .
Your cookie settings
Accept cookies
Reject cookies
Save settings