Mushrooms cutlets
INGREDIENTS
dry mushrooms 10 g
mushrooms 100 g
white onion 1/4 pcs
carrot 20 g
salt 1/4 tps
olive oil 1 tbsp
coriander 1/4 tps
soy sauce 1 tbs
pepper 1/4 tps
garlic 1 clove
potatoes 2 pcs
pea mash 1 tbsp
panko bread crumbs 100 g
vegetable oil 60 ml
DECORATION
basil