Kid-Friendly Fondue
INGREDIENTS
processed cheese 4 sht
processed cheese bar 90 g
parmesan 50 g
cream 150 ml
salt 1/4 tps
spices 1/4 tps
bell pepper 30 g
cauliflower 30 g
carrot 30 g
potato 1 pcs
canned baby corn 2 pcs
peanuts 10 g
butter 20 g