Fried hun tun
INGREDIENTS
wonton wrappers 5 pcs
turkey 100 g
сanned bamboo 15 g
shiitake mushrooms 15 g
carrot 15 g
leek 10 g
salt 1/4 tsp
pepper 1/4 tsp
caraway 1/4 tsp
paprika 1/4 tsp
oil 500 ml
assorted mushrooms 15 g
SAUCE:
tomato paste 2 tsp
broth 100 ml
anise 1 pcs
salt 1/4 tsp
sugar 2 tsp
orange 1/4 pcs
ginger 10 g
oil 1 tbsp
sesame oil 1 tsp
starch 1 tsp
paprika 1/2 tsp
DECORATION:
pea sprouts