Jiaozi
INGREDIENTS
flour 300 g
dry yeast 1 tsp
kefir 100 ml
baking powder 1/4 tsp
salt 1/4 tsp
egg 1 pcs
ground chicken 100 g
assorted mushrooms 50 g
garlic 2 cloves
onion 20 g
salt 1/4 tsp
aromatic pepper 1/4 tsp
coriander 1/4 tsp
cilantro 10 g
cumin 1/4 tsp
chuka salad 20 g
oil 1 tbsp
sesame oil 1 tsp
SAUCE:
peanuts 30 g
cashew 15 g
apple 1/2 pcs
garlic 2 cloves
onion 10 g
soy sauce 1 tbsp
rice vinegar 3 tsp
sugar 1 tsp
mirin 1 tsp
sesame oil 1 tbsp
lime 1/4 pcs
DECORATION:
cilantro