Gratin with tomatoes
INGREDIENTS
potatoes 4 pcs
cheese 100 g
cream 50 ml
onion 1 pcs
tomatoes 2 pcs
salt 1/4 tps
spices 1/4 tps
olive oil 1 tbsp
greens 10 g
BESHAMEL SAUCE
butter 50 g
nutmeg 1/4 tps
milk 200 ml
flour 1 tbsp
salt 1/4 tps