Chickpeas with baked garlic
INGREDIENTS
chickpea 60 g
onion 1/2 pcs
zucchini 20 g
chilli 5 g
bell pepper 20 g
curry 1/4 tps
ginger 15 g
turmeric 1/4 tps
cilantro 10 g
carrot 20 g
salt 1/4 tps
spices 1/4 tps
garlic 1 pcs
soy sauce 1 tbsp
vegetable oil 2 tbsp
BROTH
celery root 50 g
onion 1 pcs
salt 1/4 tps
pepper 1/4 tps
bay leaf 2 pcs
carrot 1 pcs
parsnip root 1 pcs