Chicken teriyaki rice noodles
INGREDIENTS
rice noodles 60 g
chicken fillet 100 g
starch 2 tsp
egg 1 pcs
oil 10 ml
ginger 10 g
сanned bamboo 20 g
soybean sprouts 20 g
broth 50 ml
onion 20 g
baby bell pepper 20 g
tofu 50 g
salt 1/4 tsp
pepper 1/4 tsp
thyme 1/4 tsp
teriyaki sauce 2 tbsp
soy sauce 2 tbsp
sesame oil 1 tsp
edamame 15 g
DECORATION:
sesame
greens