Carrot cake
INGREDIENTS
carrot 2 pcs
cream cheese 200 g
powdered sugar 4 tbsp
berries 30 g
baking powder 1 tps
flour 2 tbsp
corn flour 1 tbsp
vanilla sugar 1 tps
raisins 1 tbsp
dried orange peels 1 tbsp
egg 1 pcs
milk 50 ml
salt 1/4 tps
butter 10 g