Rice with egg and curry mushrooms
INGREDIENTS
rice 70 g
olive oil 1 tbsp
sesame oil 1 tbsp
curry 1 tbs
egg 1 pcs
mushrooms 30 g
onion 1/2 pcs
blue onion 1/2 pcs
carrot 15 g
tofu 20 g
chickpea 40 g
salt 1/4 tbs
sugar 1 tbs
chilli 5 g
spices 1/4 tbs