Farfalle with meatballs
INGREDIENTS
farfalle pasta 60 g
butter 10 g
parmesan 20 g
veal 100 g
salt 1/4 tps
pepper 1/4 tps
flour 2 tbsp
cream cheese 70 g
greens 10 g
olive oil 1 tbsp
carrot 1 pcs
turmeric 1/4 tps
cream 50 ml
Béchamel sauce
flour 1 tbsp
milk 100 ml
salt 1/4 tps
nutmeg 1/4 tps
butter 20 g